Banana na Travessa: receita simples e muito saborosa

Quer aprender a fazer uma sobremesa de banana super fácil e deliciosa? Então, acompanhe comigo essa receitinha de banana na travessa!

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Ingredientes necessários

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– 1 dúzia de banana; – 2 latas de leite condensado; – 2 caixinhas de creme de leite; – 1 limão maduro.

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Modo de Preparo

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1. Comece cortando as bananas pela metade e as reserve. 2. Agora, pegue uma travessa de vidro e faça uma camada com as bananas e esprema metade do limão em cima.

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3. Então, jogue o leite condensado por cima, coloque mais uma camada de bananas e esprema a outra metade do limão e forre com a outra parte do leite condensado.

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4. Depois, leve a travessa para assar em forno preaquecido a 180°C por 30 minutos. 5. Por fim, retire do forno a travessa, deixe esfriar e adicione o creme de leite por cima.

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6. Então, leve para a geladeira por no mínimo 4 horas antes de servir a sobremesa.

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CURTIU?

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